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If you are a fan of wild game, you’ve probably wondered where you can buy venison. While hunting season is now over in most parts of Pennsylvania, you may be left with an empty freezer. Fortunately, Highbourne Deer Farms in York, Pennsylvania, provides venison year-round. This York-based farm is one of the few that still sells deer products. You can buy venison steaks and other venison products there, and even get them shipped to your doorstep!
In the UK, you can find a variety of venison products, such as jerky, sausages, steaks, and ground meat. If you’re looking to get more than just steaks, you can also buy venison products that include deer burgers, venison chili, and ground meat. For more options, visit The Deer Box, an online store started by a leading game chef who is passionate about providing the public with venison.
America’s Best Venison Meat Source has been selling high-quality venison for over fourteen years. It sources deer from New Zealand and Red Deer, and its selection of jerky and ribs is top-notch. You can also find venison sausages, osso bucco, and flank steak to name a few. A few companies also offer venison jerky, ribs, and sausages, a popular meal for family meals or a holiday dinner.
The meat of deer is naturally low in fat and cholesterol compared to beef and other game meats. Moreover, farmed venison animals are not given steroids, growth hormones, or chemicals to enhance growth. In addition to this, venison contains more iron and vitamins than most other types of meat. These benefits make venison a healthy alternative to beef, pork, and other red meats.
In New York State, it is illegal to sell wild deer meat, so the only options for purchasing venison are farm-raised venison and breaking the law to sell it. These companies usually offer free shipping, but be sure to check with your state for any legalities regarding the sale and use of venison. While venison is America’s original red meat, it is hard to find in supermarkets and restaurants.
The flavor of venison may not be familiar to non-hunters. This gamey flavor can be pungent, but is actually rather mild and delicious. Many people cook with venison in different ways, such as frying it in a skillet or preparing it as a steak. Denver Leg is a cut containing four primals, trimmed of all silverskin and fat, and seven or eight subprimals.
Another great thing about venison is that it is low in saturated fat and low in calories. And while venison is low in calories, it is high in iron and is becoming the ‘new red meat’. Because deer numbers are abundant in the United Kingdom, venison is considered a sustainable source of protein. The meat is also free of antibiotics and hormones. So, if you’re on a weight loss program, venison may be the meat to buy.
If you want to try some venison before you take the plunge, you can order it online from some great places. For example, the website of Broken Arrow Ranch sells wild game jerky and trail sticks. You can purchase the snack sticks individually or purchase them as part of a gift set. Broken Arrow Ranch, based in Texas, offers a variety of combination packages, including wild boar, venison, and quail.
If you’re a fan of venison but aren’t quite sure where to get it, you can try some at Omaha Steaks. You’ll find everything from filet mignon to ground burgers. Even if you’re not into meat, venison chili is a great way to use up ground venison. And of course, you can buy the meat at your local butcher or online.